The Space
Nestled within the vibrant Nairobi Street Kitchen, Butter’d Buns offers a laid-back and welcoming atmosphere perfect for enjoying a hearty meal. This casual spot emphasizes simplicity and comfort, creating a space where guests can relax and indulge in delicious, freshly made burgers. The open, street-food style setup allows for a dynamic and engaging dining experience, making Butter’d Buns a popular destination for burger enthusiasts and casual diners alike.
The Food
Butter’d Buns prides itself on crafting mouth-watering burgers using high-quality ingredients and innovative cooking techniques. The menu features the Signature Burger, with a smash Wagyu beef patty, Portobello mushrooms, black truffle aioli, provolone cheese, and red onion compote, all served on a freshly baked potato bun with gourmet fries. For a crispy delight, the Krispy Fried Chicken burger offers fried chicken with spicy honey aioli and jalapeno slaw. Seafood lovers can enjoy the Krispy Fresh Catch, featuring a fish fillet with tartar aioli and house pickles. Each burger is made in-house daily, ensuring a burst of flavor in every bite, complemented by homemade sauces and perfectly seasoned fries. With vegan options available, Butter’d Buns caters to a wide range of dietary preferences, making it a go-to spot for breakfast, lunch, dinner, brunch, or a late-night snack.
