The space

Hemingways Karen boasts a warm and inviting ambiance, making it an ideal spot for any meal of the day—be it breakfast, lunch, or dinner. The Brasserie offers a tranquil setting with scenic views of the Ngong Hills, providing an atmosphere of relaxed elegance. Whether you’re enjoying a hearty breakfast, a leisurely lunch, or a refined dinner, the space is designed to make you feel at ease, with options to dine indoors, on the terrace, or by the pool. The service is world-class, ensuring that every dining experience is memorable.

The food

The Brasserie at Hemingways offers a diverse menu that blends modern European and South Asian flavors. Start your day with freshly baked pastries, homemade Viennoiseries, and a buffet of seasonal fruits, cereals, and cold cuts, or indulge in an à la carte hot breakfast, with options like smoked salmon bagels or a stacked bacon sandwich. For lunch, there’s something for everyone, from healthy salads and hearty sandwiches to juicy burgers and char-grilled steaks from the Josper oven. Dinner brings a refined yet relaxed dining experience, with specialties like Watamu prawn masala, ginger crab, and house-made pastas. The extensive wine list complements the signature steaks and local cheeses, while refreshing appetizers and decadent desserts round off a memorable meal. Every dish is crafted using the freshest ingredients sourced directly from Kenyan farms, ensuring quality and flavor in every bite